Indulge in Baileys Irish Cream Strawberries Delight
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A delightful dessert blending strawberries and Baileys Irish Cream.
- Author: Michael Kuche
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No Cook
- Cuisine: Irish
- Diet: Vegetarian
- 1 cup Baileys Irish Cream
- 2 cups fresh strawberries, hulled
- 1 cup whipped cream
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- Whip the cream with sugar and vanilla until soft peaks form.
- Dip each strawberry in Baileys Irish Cream.
- Top the dipped strawberries with whipped cream.
- Chill for 30 minutes before serving.
Notes
- Best served chilled.
- Can substitute Baileys with any other cream liqueur.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 5mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg