Name: Saftige Marzipan Kugeln
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: German
Ingredients: 200 grams marzipan; 100 grams dark chocolate; 50 grams butter; 100 grams powdered sugar; 1 teaspoon vanilla extract

Saftige Marzipan Kugeln

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Delicious and moist marzipan balls that are perfect for any occasion.

Author: Michael Kuche
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Yield: 20 Kugeln 1x
Category: Dessert
Method: No-Bake
Cuisine: German
Diet: Vegetarian

Ingredients

Scale

200 grams marzipan
100 grams dark chocolate
50 grams butter
100 grams powdered sugar
1 teaspoon vanilla extract

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Instructions

In a bowl, mix the marzipan with powdered sugar and vanilla extract.
Shape the mixture into small balls.
Melt the dark chocolate and butter together.
Dip the marzipan balls into the chocolate mixture.
Allow to cool and set on parchment paper.

Notes

Store in a cool place for a longer shelf life.
Try adding nuts for extra texture.

Nutrition

Serving Size: 2 Kugeln
Calories: 150
Sugar: 12 grams
Sodium: 5 milligrams
Fat: 9 grams
Saturated Fat: 5 grams
Unsaturated Fat: 2 grams
Trans Fat: 0 grams
Carbohydrates: 15 grams
Fiber: 1 gram
Protein: 2 grams
Cholesterol: 10 milligrams

Find it online: https://rezeptfreund.de/saftige-marzipan-kugeln/