Schokokekse Weihnachten
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Delicious chocolate cookies perfect for the Christmas season.
- Author: Michael Kuche
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: German
- Diet: Vegetarian
- 250 g flour
- 125 g butter
- 150 g sugar
- 1 egg
- 200 g dark chocolate
- 50 g cocoa powder
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- Preheat the oven to 180°C (356°F).
- Melt the butter and dark chocolate together.
- In a mixing bowl, combine flour, cocoa powder, baking powder, and sugar.
- Add the melted mixture to the dry ingredients.
- Incorporate the egg and vanilla extract until smooth.
- Drop spoonfuls of the batter onto a baking sheet.
- Bake for 10-12 minutes.
- Allow to cool before serving.
Notes
- Store in an airtight container for up to one week.
- These cookies are best enjoyed fresh.
Nutrition
- Serving Size: 2 cookies
- Calories: 150
- Sugar: 10 g
- Sodium: 50 mg
- Fat: 8 g
- Saturated Fat: 5 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 2 g
- Protein: 2 g
- Cholesterol: 20 mg