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Schokokekse Weihnachten

Schokokekse Weihnachten First Image First Image

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Delicious chocolate cookies perfect for the Christmas season.

Ingredients

Scale
  • 250 g flour
  • 125 g butter
  • 150 g sugar
  • 1 egg
  • 200 g dark chocolate
  • 50 g cocoa powder
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder

Instructions

  1. Preheat the oven to 180°C (356°F).
  2. Melt the butter and dark chocolate together.
  3. In a mixing bowl, combine flour, cocoa powder, baking powder, and sugar.
  4. Add the melted mixture to the dry ingredients.
  5. Incorporate the egg and vanilla extract until smooth.
  6. Drop spoonfuls of the batter onto a baking sheet.
  7. Bake for 10-12 minutes.
  8. Allow to cool before serving.

Notes

  • Store in an airtight container for up to one week.
  • These cookies are best enjoyed fresh.

Nutrition